Goats Cheese & Leek Quiche - 2 Pack

It may be a golden oldie but still a crowd pleaser, the Goats Cheese & Leek Quiche will whet your appetite with its extra buttery pastry, thanks to the butter masters at Pepe Saya. The delicious filling is made up of creamy egg custard, caramelised leeks, French goats cheese and shredded mozzarella cheese, adding that little something extra. Bursting with flavour, its perfect for a quick lunch or to enjoy with friends over dinner.

Take home quiches are available in two and four packs.

Heating Instructions:

Store in the refrigerator
Pre-heat your oven to 170 degrees Celsius (include the symbols)
Remove from packaging and place quiche on a baking tray
Reheat for 12-15 minutes until hot (70 degrees internal temperature)